Market News for DECEMBER 2013 - We would like to wish all of our customers, old and new, a Very Merry Christmas and a Happy, Healthy 2014 and thank them for their continued support of our market - it is hugely appreciated - without you there would be no BFM!!
Please ensure that you
Not Just Sushi (Hideki Koike) will be trading for the first time at BFM on 12th October 2013 selling home-made Japanese food, selling Donburi (a rice dish with meat topping), Udon noodles (thick wheat noodles with stir-fried vegetables or chicken) and sushi. Teriyaki Beef baps, jars of her home-made
We are pleased to have two new traders to Bath Farmers Market this coming Saturday 12th May 2012, Wraxall Vineyard and Harvest Oils.
WRAXALL VINEYARD lies on a beautiful warm south- facing slope which is situated between the Mendip and Quantock Hills in Somerset. It is the perfect location for growing
Please note that with immediate effect Angela's Kitchen will now be known as Homewood Cheeses. Rest assured the usual high quality produce of cheeses, award winning preserves, the gorgeous cheesecakes etc will still be available - nothing will change not even the dry wit of our lovely Tim!!! It's good
A S Sushi & More will be trading at Bath Farmers Market this Saturday, 7th January 2012 - you will be able to find them trading by the side of George from Dorset Down Mushrooms. A.S. Sushi & More creates Fresh Hand Made Sushi incorporating best quality Dorset and West Country ingredients . The
Bath Farmers Market are pleased to announce that Chilli Daddy will be trading at the market on the 24th September for the first time. Their produce is mainly Gourmet Szechuan style cooking – the main choices at this moment include: chilli daddy chilli sauce, special pickled carrots and broccoli, noodle s
BFM are pleased to announce that Just Chicken will be coming to Bath Farmers Market on the 10th September 2011 and will be trading weekly. In the south of the Cotswolds at Dartland Farn they rear chickens for the table the traditional way. Their chickens graze grasslands in small groups, eating whole
BFM are pleased to have Isobel from Yumble Crumble at our Market. I tried the Zingy Sultan Crumble last Saturday and it was absolutely delicious and so moorish - served with Dreamers Farm cream - it didn't touch the sides!! Yumble Crumble do a range of savoury and sweet crumbles with produce sourced
Unfortunately Andrew from Throughly Wild Meat will not be trading at BFM this coming Saturday 18th June - all are other meat traders will be there Marshfield Farm, Kimber Farms, Sandridge Bacon, Venison, Game, Charcuteries etc. - you won't go hungry!!
As it is the third Saturday of the month Gary from
MEAT - Please note that unfortunately Andrew from Thoroughly Wild Meat Company (Salt Marsh Lamb) will not be at the market for the next two weeks - Andrew will return on 11th June 2011 when he looks forward to seeing and serving his regular customers. Your lamb requirements can be sourced from Marshfield